Home > Recipes > "For J's" Grilled Steak
"For J's" Grilled Steak

Ingredients:
"For J's" Sea Salt (any single or combination of flavors)
Your favorite cut of steak
light oil (vegetable, canola, or sunflower)
ground black pepper
fresh garlic cloves (crushed) [optional]


Instructions:
Lightly coat steak with oil.
Rub with fresh garlic.
Sprinkle "For J's" Sea Salt and pepper on both sides of steak.
Grill to desired doneness and serve



Suggested Side-Dish: Slice zucchini and/or eggplant lengthwise. Lightly oil both sides; lightly salt on one side and grill.

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